The Farmer's Market never fails to surprise and inspire. Who knew the lowly turnip has so many incarnations?
Read MoreEggnog Creme Brûlée
Last Minute Gifting Christmas Caramels
For all of you wanting to show off your fancy salt supply - now is the time. Just a sprinkle of salt, a sweet box and maybe a rubber stamp and you have a present straight out of Brooklyn!
Read MoreProsciutto Baked Brie and Roasted Figs
Persimmon Granita with Pomegranate Seeds
Persimmon are high maintenance. They take days to ripen and seconds to rot. But - if you catch them just right - the gorgeous orange pulp is sweet and delicious.
Read MoreHoliday Cheer Aperol Spritz
Because it is a spritz - two is really one. Or at least that's our story and we're sticking to it.
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